J.A. Henckels International Classic Clad 24-Centimeter Lid is a good product.
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J.A. Henckels International Classic Clad 24-Centimeter Lid
- 24-centimeter lid fits 3-quart sauté pan, 3-quart casserole, 5-quart Dutch oven, 6- and 8-quart stock pots
- Made of durable 18/10 stainless steel in mirror finish
- Square handle riveted for strength; raised rim fits snugly on pan rim
- Each Classic Clad lid code marked to match correct pan size
- Wash by hand; covered by lifetime warranty
J.A. Henckels International Classic Clad 24-Centimeter Lid fits our 3-Quart Saute’, 3-Quart Casserole, 5-Quart Dutch Oven, 6 & 8-Quart Stock Pots.
Henckels conveniently puts a code number-the centimeter size of the lid-on the underside of every pan and lid, so that matching the two together is a snap. This versatile 24-centimeter lid, approximately nine inches in diameter, fits the Classic Clad 3-quart sauté pan, 3-quart casserole, 5-quart Dutch oven, and 6- and 8-quart stock pots (all will show “24” underneath). Made of gleaming 18/10 stainless steel, the lid helps keep moisture and nutrients inside the pan during cooking, and beautifully complements the stylish cookware.
Each Classic Clad lid is topped with a square handle that is riveted for strength, and features a raised rim that snugly fits the corresponding pan. The lid and pan may be used on any kind of stovetop burner, and are oven-safe to 500 degrees F. Henckels recommends washing Classic Clad lids and pots by hand to preserve the finish, and covers each piece with a lifetime warranty. Each lid comes in a soft, drawstring gift/storage bag. –Ann Bieri
From the Manufacturer
|Patented ergonomic handle design provides optimal control, comfort, and balance. The end of the handle has a hanging hole which saves storage space in the kitchen.||Unique hollow cast handle design and V-shaped connection to pot keeps handle cooler.|
|Side and lid handles are designed to avoid contact with hot surfaces. Larger pans have helper handles to allow for easy and safe lifting of pans.||Flared rim design for ease of pouring and optimal strength. Pan interiors have a curved corner design to allow for easy cleaning.|
|Capacity markings on most items for ease in measuring ingredients for recipes.||Code markings on pans and lids makes for easy selection of correct size lid for each pan. The domed shape of the lids fit securely to retain moisture through self-basting. This prevents loss of flavor and vitamins and reduces cooking time.|
|All pans are oven and broiler safe up to 500 degrees fahrenheit and provide cook and serve versatility. The pans have a wide range of stopetop compatibility and can be used with all popular cook top surfaces such as as electric, gas, ceramic, halogen, and induction.|
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